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Giant Anman (Steamed Red Bean Bun from Spirited Away)
Snack

Giant Anman (Steamed Red Bean Bun from Spirited Away)

2 Std.Für 2Nutri-Score C€
Rezept anpassen

was Sie brauchen

Zutaten

2 Personen
  • all-purpose flourGetreide250 g
  • milk (warm)Milchprodukte130 ml
  • sugarVorräte30 g
  • instant yeastVorräte4 g
  • baking powderVorräte3 g
  • neutral oilVorräte15 ml
  • saltGewürze2 g
  • anko (sweet red bean paste) (shaped into a ball)Vorräte200 g

pro Portion

Nährwerte

669kcal

Kohlenhydrate
123 g
Eiweiß
20 g
Fett
11 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Dampfgarer

Schritt für Schritt

Zubereitung

  1. Make the dough

    • Combine the flour, sugar, yeast, baking powder, salt, milk and oil in a bowl.
    • Knead until you have a smooth dough.
    Schritt 1
  2. Let the dough rest

    • Cover the dough and let it rest until doubled.
    Schritt 2
  3. Shape the bun

    • Flatten the rested dough.
    • Shape the anko into a ball and encase it with the dough, sealing well.
    Schritt 3
  4. Proof the bun

    • Let the shaped bun proof until puffy.
    Schritt 4
  5. Steam

    • Steam the bun until fluffy and cooked through.
    Schritt 5