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Halloween Skeleton Thumbprint Cookies
Dessert

Halloween Skeleton Thumbprint Cookies

40 Min.Für 20Nutri-Score D€
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was Sie brauchen

Zutaten

20 Personen
  • butter (softened)Milchprodukte113 g
  • sugar (plus extra for rolling)Vorräte100 g
  • eggMilchprodukte1 Stück
  • vanilla extractVorräte5 ml
  • all purpose flourGetreide180 g
  • baking powderVorräte4 g
  • salt (pinch)Gewürze1 g
  • jamVorräte60 g
  • chocolate (melted)Vorräte60 g
  • coconut oilVorräte10 ml

pro Portion

Nährwerte

89kcal

Kohlenhydrate
10 g
Eiweiß
1 g
Fett
5 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backofen
  • Backblech
  • Rührschüssel
  • Kuchengitter
  • Mikrowelle
  • Spritzbeutel

Schritt für Schritt

Zubereitung

  1. Preheat and prepare

    • Preheat the oven to 350°F and line a cookie sheet with parchment paper.
    Schritt 1
  2. Make the dough

    • Cream together the butter and sugar.
    • Add the egg and vanilla and mix until blended.
    • Slowly mix in the flour, baking powder and salt.
    Schritt 2
  3. Shape the cookies

    • Scoop the dough into balls and roll in sugar.
    • Place on the prepared pans and flatten each cookie slightly.
    • Make an indentation for the eyes and fill with jam.
    Schritt 3
  4. Bake

    • Bake until set and lightly golden.
    Schritt 4
  5. Cool

    • Cool slightly, then move to a cooling rack to cool completely.
    Schritt 5
  6. Melt the chocolate

    • Melt the chocolate and coconut oil in the microwave in 15 second increments.
    Schritt 6
  7. Decorate

    • Place the melted chocolate in a piping bag and decorate the cookies.
    Schritt 7