Dessert
High-Protein Ninja Creami Ice Cream Base
25 Min.Für 1Nutri-Score B€€
B
25 Min.
25 Min.High-Protein Ninja Creami Ice Cream Base
was Sie brauchen
Zutaten
protein powder (flavor of your choice)Vorräte30 g- sugar-free jello mix (or guar gum or xanthan gum)Vorräte7 g
- powdered peanut butter (or cocoa powder or vanilla extract, flavor of your choice)Vorräte16 g
salt (a pinch)Gewürze1 g
Fairlife milk (vanilla or chocolate)Milchprodukte240 ml
almond milk (unsweetened)Getränke120 ml
pro Portion
Nährwerte
246kcal
- Kohlenhydrate
- 18 g
- Eiweiß
- 30 g
- Fett
- 6 g
was Sie verwenden
Utensilien
Rührschüssel
Schneebesen
Schritt für Schritt
Zubereitung
- Schritt 1
Combine the dry ingredients
- Add the protein powder, thickening agent, flavoring powder and salt to a bowl.
- Whisk until evenly combined.
- Schritt 2
Add the wet ingredients
- Pour in the Fairlife milk and the almond milk.
- Whisk until the mixture is smooth and no dry pockets remain.
- Schritt 3
Fill the pint
- Pour the mixture into the Ninja Creami pint up to the fill line.
- Schritt 4
Freeze
- Freeze the pint flat for at least 24 hours.
- Schritt 5
Spin
- Spin on the ice cream setting, then re-spin if needed for a creamy texture.
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