Getränk
Hot Honey Peach Margarita
10 Min.Für 1Nutri-Score D€€
D
10 Min.
10 Min.Hot Honey Peach Margarita
was Sie brauchen
Zutaten
ripe peach (cut into chunks and slices)Obst & Gemüse1 Stück
hot honeyVorräte15 ml
lime (juiced, plus a wedge for the rim)Obst & Gemüse1 Stück
tequilaGetränke60 ml- Cointreau (optional)Getränke15 ml
- jalapeño (sliced, optional)Obst & Gemüse1 Stück
sugar (for the rim)Vorräte20 g
iceAndere200 g
basil (for garnish, optional)Obst & Gemüse2 Stücke
pro Portion
Nährwerte
191kcal
- Kohlenhydrate
- 45 g
- Eiweiß
- 2 g
- Fett
- 1 g
was Sie verwenden
Utensilien
cocktail shaker- muddler
- Sieb
Schritt für Schritt
Zubereitung
- Schritt 1
Muddle the peach
- Place the peach chunks and hot honey in a cocktail shaker.
- Muddle until the peach is well crushed and juicy.
- Schritt 2
Add the spirits and ice
- Pour in the tequila, lime juice and Cointreau.
- Add ice and the jalapeño slices if using extra spice.
- Schritt 3
Rim the glass
- Rub the rim of a cocktail glass with the lime wedge.
- Coat the rim with sugar.
- Schritt 4
Shake and strain
- Shake vigorously for 30 seconds.
- Strain slowly over ice into the prepared glass, shaking gently if the muddled peach clogs the strainer.
- Schritt 5
Serve
- Garnish with a peach slice and basil if desired.
- Serve immediately.
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