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Iced Brown Sugar Cinnamon Oat Latte
Getränk

Iced Brown Sugar Cinnamon Oat Latte

10 Min.Für 1Nutri-Score C€
Rezept anpassen

was Sie brauchen

Zutaten

1 Person
  • brown sugar (2 tsp)Vorräte8 g
  • cinnamon (ground, a dash)Gewürze1 g
  • espresso (2 shots, freshly brewed)Getränke60 ml
  • oat milk (cold)Getränke180 ml
  • ice cubes (enough to fill the glass)Andere150 g

pro Portion

Nährwerte

147kcal

Kohlenhydrate
26 g
Eiweiß
4 g
Fett
3 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • glass
  • espresso machine

Schritt für Schritt

Zubereitung

  1. Sweeten the glass

    • Add the brown sugar and a dash of cinnamon to the bottom of a tall glass.
    Schritt 1
  2. Brew the espresso

    • Pull the espresso shots directly over the sugar and cinnamon.
    • Stir until the sugar is fully dissolved.
    Schritt 2
  3. Fill with ice and milk

    • Fill the glass to the top with ice.
    • Pour in the cold oat milk and stir gently to combine.
    Schritt 3
  4. Finish and serve

    • Dust with a little extra cinnamon and enjoy right away.
    Schritt 4