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In-N-Out Animal Style Fries
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In-N-Out Animal Style Fries

45 Min.Für 4Nutri-Score D€€
von @cookings.with.mo1 Import0 Mal gekocht
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was Sie brauchen

Zutaten

4 Personen
  • potatoes (peeled and cut into thin fries)Obst & Gemüse1 kg
  • vegetable oil (for deep frying)Vorräte1,5 Liter
  • ground beef (80/20, crumbled)Fleisch300 g
  • onion (finely diced)Obst & Gemüse2 Stücke
  • American cheese (slices)Milchprodukte4 Stücke
  • mayonnaiseVorräte120 g
  • ketchupVorräte40 g
  • yellow mustardVorräte15 g
  • pickles (finely chopped)Vorräte30 g
  • sugarVorräte5 g
  • saltGewürze5 g
  • black pepper (ground)Gewürze2 g

pro Portion

Nährwerte

738kcal

Kohlenhydrate
48 g
Eiweiß
19 g
Fett
53 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Fritteuse
  • Bratpfanne
  • Rührschüssel
  • Schaumlöffel

Schritt für Schritt

Zubereitung

  1. Make the animal sauce

    • Mix the mayonnaise, ketchup, yellow mustard, chopped pickles and sugar in a bowl.
    • Season with a little salt and black pepper and set aside.
    Schritt 1

  2. Fry the potatoes

    • Heat the vegetable oil to 175 °C.
    • Fry the potatoes in batches until golden and crisp, then drain and season with salt.
    Schritt 2

  3. Caramelize the onions

    • Cook the diced onion in a hot pan with a little oil, stirring often, until deeply golden and sweet.
    Schritt 3

  4. Cook the beef

    • Crumble the ground beef into the pan and cook until browned, seasoning with salt and pepper.
    • Lay the cheese slices over the beef and let them melt.
    Schritt 4

  5. Assemble and serve

    • Pile the fries on a plate, spoon over the beef and melted cheese.
    • Top with the caramelized onions and drizzle generously with the animal sauce.
    Schritt 5
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