Dessert
Low-Calorie S'mores Cheesecake Cool Whip Tub
15 Min.Für 2Nutri-Score C€
C
15 Min.
15 Min.Low-Calorie S'mores Cheesecake Cool Whip Tub
rezept von
Anastasia Liakos Doyle
@analiakosdoyle
1 Rezept
1 Import
0 Mal gekocht
was Sie brauchen
Zutaten
sugar-free whipped topping (thawed)Milchprodukte200 g
light cream cheese (softened)Milchprodukte60 g
sugar-free cheesecake pudding mix (powder)Vorräte15 g- graham crackers (crushed)Backwaren20 g
- mini marshmallows (roughly chopped)Vorräte20 g
- sugar-free chocolate chips (chopped)Vorräte15 g
skim milk (cold)Milchprodukte30 ml
pro Portion
Nährwerte
265kcal
- Kohlenhydrate
- 31 g
- Eiweiß
- 6 g
- Fett
- 13 g
was Sie verwenden
Utensilien
Rührschüssel
Schneebesen
Küchenspatel
Schritt für Schritt
Zubereitung
- Schritt 1
Whisk the cheesecake base
- Whisk the light cream cheese with the sugar-free cheesecake pudding mix and the cold milk until smooth and thick.
- Schritt 2
Fold in the whipped topping
- Gently fold the thawed sugar-free whipped topping into the cheesecake mixture until light and fluffy.
- Schritt 3
Add the s'mores mix-ins
- Fold in the crushed graham crackers, chopped mini marshmallows and sugar-free chocolate chips, keeping a little of each for the top.
- Schritt 4
Chill and serve
- Spoon the mixture into a tub or jars, scatter the reserved graham, marshmallow and chocolate over the top and chill before eating.