Getränk
Lychee Spritz
5 Min.Für 2Nutri-Score E€€
E
5 Min.
5 Min.Lychee Spritz
was Sie brauchen
Zutaten
ice cubes (plenty, for the glasses)Andere200 g
lychee liqueur (chilled)Getränke100 ml- crémant (chilled, to top up)Getränke200 ml
- crème de menthe (a delicate splash)Getränke10 ml
lychee syrup (from the tin of lychees)Vorräte30 ml
lime (juiced)Obst & Gemüse1 Stück
lychees (from the tin, for garnish)Obst & Gemüse4 Stücke- mint (small sprigs, for garnish)Obst & Gemüse2 Stücke
pro Portion
Nährwerte
67kcal
- Kohlenhydrate
- 16 g
- Eiweiß
- 1 g
- Fett
- 0 g
was Sie verwenden
Utensilien
Rührschüssel
Schritt für Schritt
Zubereitung
- Schritt 1
Fill the glasses with ice
- Fill two large wine glasses generously with ice cubes.
- Schritt 2
Pour in the lychee liqueur
- Pour the lychee liqueur over the ice in each glass.
- Schritt 3
Top up with crémant
- Top up the glasses with chilled crémant.
- Schritt 4
Add crème de menthe and lychee syrup
- Add a delicate splash of crème de menthe to each glass.
- Stir in a little lychee syrup from the tin for sweetness.
- Schritt 5
Add lime and stir
- Squeeze in a little lime juice.
- Stir gently to combine.
- Schritt 6
Garnish and serve
- Drop a couple of lychees into each glass.
- Add a small sprig of mint and serve straight away.
meistgekochte zuerst