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Microwave Pasta
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Microwave Pasta

15 Min.Für 1Nutri-Score C€
Rezept anpassen

was Sie brauchen

Zutaten

1 Person
  • pasta (short shapes such as penne or macaroni)Getreide100 g
  • water (enough to cover the pasta)Andere300 ml
  • saltGewürze3 g
  • tomato sauce (or pasta sauce of choice)Vorräte80 g
  • grated cheese (optional)Milchprodukte30 g

pro Portion

Nährwerte

457kcal

Kohlenhydrate
78 g
Eiweiß
16 g
Fett
9 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Mikrowelle
  • Rührschüssel

Schritt für Schritt

Zubereitung

  1. Combine pasta and water

    • Put the pasta in a large microwave-safe bowl.
    • Add the water and salt so the pasta is fully covered.
    Schritt 1
  2. Microwave the pasta

    • Microwave on high until the pasta is tender, stirring halfway through.
    • Check that the water has been absorbed and the pasta is cooked through.
    Schritt 2
  3. Add sauce and cheese

    • Stir in the tomato sauce and microwave briefly to heat it through.
    • Top with grated cheese and let it melt before serving.
    Schritt 3