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Million Dollar Spaghetti
1 Std. 15 Min.Für 8Nutri-Score D€€
D
1 Std. 15 Min.
1 Std. 15 Min.Million Dollar Spaghetti
rezept von
Create A Plate with Dina
@createaplatewithdina
2 Rezepte
2 Importe
0 Mal gekocht
was Sie brauchen
Zutaten
spaghettiGetreide450 g
oilVorräte7 ml
yellow onion (diced)Obst & Gemüse1 Stück- green bell pepper (diced)Obst & Gemüse1 Stück
garlic (minced, divided)Obst & Gemüse4 Stücke
lean ground beefFleisch450 g- mild Italian sausage (casings removed)Fleisch450 g
salt (divided)Gewürze3 g
black pepper (divided)Gewürze1 g- marinara sauceVorräte790 g
waterAndere240 ml
dried basilGewürze1 g
garlic powderGewürze3 g- red pepper flakes (optional)Gewürze500 mg
butterMilchprodukte113 g
heavy creamMilchprodukte720 ml- grated Parmesan cheese (grated)Milchprodukte50 g
- garlic saltGewürze3 g
- dried parsleyGewürze1 g
- shredded mozzarella cheese (shredded)Milchprodukte200 g
- fresh parsley (chopped, for garnish)Obst & Gemüse5 g
pro Portion
Nährwerte
686kcal
- Kohlenhydrate
- 54 g
- Eiweiß
- 25 g
- Fett
- 41 g
was Sie verwenden
Utensilien
Bratpfanne
Stielkasserolle
Kochtopf
Auflaufform
Seiher
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Make the meat sauce
- Heat the oil in a pan and sauté the onion, bell pepper and garlic for 5 minutes.
- Add the ground beef and Italian sausage, season with salt and black pepper, and cook until browned.
- Stir in the marinara sauce, water, dried basil, garlic powder, red pepper flakes, salt and black pepper.
- Simmer with the lid slightly open, stirring occasionally.
- Schritt 2
Cook the spaghetti
- Cook the spaghetti in salted boiling water until al dente.
- Drain and set aside.
- Schritt 3
Make the Alfredo sauce
- Melt the butter in another pan over medium heat, add the garlic and sauté for 30 seconds until fragrant.
- Pour in the heavy cream, stirring constantly, and bring to a gentle simmer until slightly thickened.
- Stir in the Parmesan, garlic salt and dried parsley until smooth.
- Schritt 4
Assemble the dish
- In a deep baking dish, toss the spaghetti with the Alfredo sauce and spread evenly.
- Top with the meat sauce, spread it out evenly, then sprinkle the mozzarella on top.
- Schritt 5
Bake and broil
- Bake at 180 °C (350 °F) for 25 minutes.
- Broil for 3 to 4 minutes.
- Garnish with fresh parsley and enjoy.
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