Dessert
Mini Banana Pudding Cheesecakes
3 Std. 20 Min.Für 13Nutri-Score D€€
D
3 Std. 20 Min.
3 Std. 20 Min.Mini Banana Pudding Cheesecakes
was Sie brauchen
Zutaten
cream cheese (softened)Milchprodukte454 g
granulated sugarVorräte133 g- vanilla bean pasteVorräte8 ml
banana (1 mashed for the filling, 1 sliced for topping)Obst & Gemüse2 Stücke
eggs (large)Milchprodukte2 Stücke
egg yolk (large)Milchprodukte1 Stück- Nilla Wafers (crushed, plus extra for topping)Backwaren140 g
salted butter (melted)Milchprodukte113 g
ground cinnamonGewürze1 g- heavy whipping cream (cold)Milchprodukte240 ml
- instant banana cream pudding mixVorräte8 g
- vanilla extractVorräte4 ml
pro Portion
Nährwerte
199kcal
- Kohlenhydrate
- 13 g
- Eiweiß
- 3 g
- Fett
- 15 g
was Sie verwenden
Utensilien
Muffinblech
Rührschüssel ×2- Handrührgerät
Spritzbeutel
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Preheat the oven
- Preheat the oven to 325°F and line a cupcake pan with liners.
- Schritt 2
Make the Nilla Wafer crust
- Crush the Nilla Wafers and mix with the melted butter and cinnamon until combined.
- Press the mixture into the bottom of the liners.
- Bake for 7 minutes, then let cool.
- Schritt 3
Mash the banana
- Mash one banana for the filling.
- Schritt 4
Make the cheesecake filling
- Beat the cream cheese and sugar until smooth.
- Mix in the vanilla bean paste and mashed banana.
- Slowly add the eggs and egg yolk, mixing until smooth.
- Schritt 5
Fill and bake the cheesecakes
- Spoon the filling over the cooled crusts, filling almost to the top.
- Tap the pan to release air bubbles.
- Bake at 325°F for 18–22 minutes, until puffed and mostly set.
- Schritt 6
Cool and chill
- Cool in the pan for 15–20 minutes.
- Refrigerate for 2–4 hours, until completely chilled.
- Schritt 7
Make the banana whipped cream
- Whip the cold heavy cream, instant banana cream pudding mix and vanilla extract until stiff peaks form.
- Refrigerate until ready to use.
- Schritt 8
Decorate and serve
- Pipe the banana whipped cream onto the chilled cheesecakes.
- Top each with a banana slice and a Nilla Wafer.
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