Backwaren
Moist Banana Bread
1 Std.Für 10Nutri-Score D€
D
1 Std.
1 Std.Moist Banana Bread
was Sie brauchen
Zutaten
ripe bananas (mashed)Obst & Gemüse3 Stücke
butter (melted)Milchprodukte113 g
white sugarVorräte100 g- brown sugarVorräte100 g
eggsMilchprodukte2 Stücke
milkMilchprodukte120 ml- vanilla extractVorräte5 ml
flourGetreide180 g- baking powderVorräte4 g
- baking sodaVorräte5 g
saltGewürze1,5 g
cinnamonGewürze600 mg
pro Portion
Nährwerte
221kcal
- Kohlenhydrate
- 29 g
- Eiweiß
- 3 g
- Fett
- 11 g
was Sie verwenden
Utensilien
Rührschüssel
Kastenform
Backofen
Schritt für Schritt
Zubereitung
- Schritt 1
Mash the bananas
- Add the ripe bananas to a large bowl
- Mash them until smooth
- Schritt 2
Mix the wet ingredients
- Add the melted butter, white sugar and brown sugar
- Add the eggs, milk and vanilla extract
- Mix everything together until well combined
- Schritt 3
Add the dry ingredients
- Add the flour, baking powder, baking soda, salt and cinnamon
- Stir until just combined
- Schritt 4
Bake the banana bread
- Pour the batter into the loaf pan
- Bake at 180 °C until a skewer comes out clean