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Monte Cristo Sandwich
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Monte Cristo Sandwich

25 Min.Für 2Nutri-Score D€€
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was Sie brauchen

Zutaten

2 Personen
  • egg bread (sliced)Backwaren4 Stücke
  • Swiss cheese (sliced)Milchprodukte60 g
  • cheddar cheese (sliced)Milchprodukte60 g
  • ham (sliced)Andere100 g
  • turkey (sliced)Andere60 g
  • egg (beaten)Milchprodukte2 Stücke
  • oil (for the pan)Vorräte15 ml
  • strawberry jam (for garnish)Vorräte40 g
  • powdered sugar (for dusting)Vorräte10 g

pro Portion

Nährwerte

600kcal

Kohlenhydrate
65 g
Eiweiß
31 g
Fett
24 g

Schritt für Schritt

Zubereitung

  1. Build the sandwich

    • Layer the Swiss cheese, cheddar cheese, ham and turkey onto the egg bread.
    • Close the sandwich to form a complete sandwich.
    Schritt 1
  2. Coat in beaten egg

    • Coat the entire sandwich in beaten egg.
    Schritt 2
  3. Brown the sandwich

    • Heat a little oil in a medium saute pan over medium heat.
    • Brown all six sides of the sandwich until golden.
    Schritt 3
  4. Cut and garnish

    • Cut one sandwich the traditional way and one the Ember way.
    • Garnish with traditional strawberry jam and a little powdered sugar.
    Schritt 4