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Pepperoni Pizza Sliders
Snack

Pepperoni Pizza Sliders

30 Min.Für 12Nutri-Score D€€
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was Sie brauchen

Zutaten

12 Personen
  • Hawaiian rollsBackwaren12 Stücke
  • mozzarella (shredded)Milchprodukte200 g
  • pizza sauceVorräte120 ml
  • pepperoni (sliced)Fleisch85 g
  • Italian seasoningGewürze15 ml
  • salted butter (melted)Milchprodukte45 g
  • Parmesan cheese (freshly grated)Milchprodukte15 g
  • garlic (minced)Obst & Gemüse4 Stücke
  • parsley (fresh, chopped)Obst & Gemüse4 g

pro Portion

Nährwerte

191kcal

Kohlenhydrate
22 g
Eiweiß
7 g
Fett
9 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backblech
  • Rührschüssel
  • Backpinsel
  • Backofen

Schritt für Schritt

Zubereitung

  1. Make the garlic butter

    • Stir the melted butter, Parmesan, garlic and parsley together in a bowl.
    Schritt 1
  2. Build the sliders

    • Slice the rolls in half and place them on a baking sheet or in a baking dish.
    • Spread the pizza sauce across the bottom buns, sprinkle the mozzarella over the sauce, then layer the pepperoni on top.
    • Sprinkle the Italian seasoning over the pepperoni, close with the top buns and brush with the garlic butter.
    Schritt 2
  3. Bake

    • Preheat the oven to 180 °C.
    • Bake until the rolls are golden and the cheese is melty.
    Schritt 3