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Polar Express Hot Chocolate
Getränk

Polar Express Hot Chocolate

40 Min.Für 4Nutri-Score D€€
Rezept anpassen

was Sie brauchen

Zutaten

4 Personen
  • milkMilchprodukte960 ml
  • condensed milkMilchprodukte340 g
  • dark chocolate (chopped)Vorräte227 g
  • espresso (or strong brewed coffee)Getränke30 ml
  • salt (pinch)Gewürze1 g
  • whipped cream (barely sweetened)Milchprodukte120 ml
  • cinnamon (ground, for topping)Gewürze1 g
  • cocoa powder (for topping)Vorräte3 g
  • nutmeg (ground, for topping)Gewürze1 g

pro Portion

Nährwerte

471kcal

Kohlenhydrate
48 g
Eiweiß
11 g
Fett
26 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Stielkasserolle
  • Schneebesen
  • Küchenspatel

Schritt für Schritt

Zubereitung

  1. Combine the ingredients

    • Add the milk, condensed milk, coffee and chopped chocolate to a pot.
    Schritt 1
  2. Melt the chocolate

    • Warm over very low heat, whisking every few minutes, until the chocolate is fully melted.
    Schritt 2
  3. Simmer and reduce

    • Bring to a gentle simmer and let it go, stirring the sides and bottom with a rubber spatula every so often.
    • The water in the milk and coffee evaporates, thickening the cocoa without any starches and concentrating the flavor.
    Schritt 3
  4. Finish with salt

    • Stir in a pinch of salt.
    Schritt 4
  5. Serve

    • Serve hot topped with whipped cream, cinnamon, cocoa powder and nutmeg.
    Schritt 5
  6. Reheat (optional)

    • Add to a pot and warm slowly, adding a touch of milk if it is very thick.
    Schritt 6