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Protein Chocolate Mousse
Dessert

Protein Chocolate Mousse

3 Std. 10 Min.Für 2Nutri-Score B€
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was Sie brauchen

Zutaten

2 Personen
  • egg (hard boiled)Milchprodukte2 Stücke
  • milkMilchprodukte80 ml
  • cacao powderGewürze15 g
  • honeyVorräte30 ml
  • baking powderGewürze1 ml
  • saltGewürze0,5 ml

pro Portion

Nährwerte

198kcal

Kohlenhydrate
24 g
Eiweiß
9 g
Fett
8 g

Schritt für Schritt

Zubereitung

  1. Combine ingredients

    • Peel the hard boiled eggs.
    • Measure milk, cacao powder, honey, baking powder, and salt.
    Schritt 1
  2. Blend until smooth

    • Add all ingredients to a blender.
    • Blend for 2 minutes until smooth and creamy.
    Schritt 2
  3. Chill the mousse

    • Transfer the mousse to a container.
    • Cover and refrigerate for 3-4 hours.
    Schritt 3