Prep the ingredients

• Grate the cheese.
• Slice the sausage.
• Cut the potatoes into chunks and dice the onions.

Brown the sausage

• Brown the sliced sausage in a skillet to give it nice color, then set aside.

Season the potatoes

• Toss the potatoes with oil, garlic powder, onion powder, paprika, all-purpose seasoning and dill until evenly coated.

Cook the potatoes and onions

• Cook the seasoned potatoes in the same skillet used for the sausage to build flavor.
• Once the potatoes start to brown, add the diced onion and cook until softened.

Assemble the bake

• Pour the potatoes and onions into a baking dish.
• Add the blanched broccoli, browned sausage and additional seasoning.
• Nestle everything together and cover the dish with foil.

Bake

• Bake in the oven until the potatoes are tender and everything is heated through.

Add the cheese and finish

• Remove the foil, scatter the grated cheese over the top and return to the oven until melted and bubbly.