Dessert
Secret Birthday Cake with Sprinkles
1 Std.Für 8Nutri-Score D€€
D
1 Std.
1 Std.Secret Birthday Cake with Sprinkles
was Sie brauchen
Zutaten
eggs (at room temperature)Milchprodukte3 Stücke
sugarVorräte180 g
butter (softened)Milchprodukte180 g
flour (sifted)Getreide200 g
baking powderVorräte10 g- vanilla extractVorräte5 ml
milkMilchprodukte60 ml- frosting (ready to spread)Vorräte300 g
- sprinklesVorräte30 g
pro Portion
Nährwerte
383kcal
- Kohlenhydrate
- 43 g
- Eiweiß
- 4 g
- Fett
- 22 g
was Sie verwenden
Utensilien
Rührschüssel ×2
Schneebesen
Kuchenform
Backofen
Küchenspatel
Schritt für Schritt
Zubereitung
- Schritt 1
Crack the eggs
- Crack the eggs into a bowl.
- Whisk them lightly.
- Schritt 2
Make the batter
- Add the sugar and softened butter to the eggs and whisk until creamy.
- Stir in the flour, baking powder, vanilla extract and milk until smooth.
- Schritt 3
Bake the cake
- Pour the batter into a greased cake pan.
- Bake at 180 °C until a skewer comes out clean.
- Let the cake cool completely.
- Schritt 4
Decorate
- Spread the frosting over the cooled cake.
- Scatter the sprinkles on top.