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Smashed Cinnamon Rolls
Frühstück

Smashed Cinnamon Rolls

20 Min.Für 5Nutri-Score E€
Rezept anpassen

was Sie brauchen

Zutaten

5 Personen
  • refrigerated cinnamon rolls with icing (tube dough, icing reserved)Backwaren5 Stücke
  • butter (melted)Milchprodukte30 g

pro Portion

Nährwerte

292kcal

Kohlenhydrate
38 g
Eiweiß
4 g
Fett
14 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Grill
  • Küchenspatel

Schritt für Schritt

Zubereitung

  1. Heat the grill

    • Preheat the grill to medium heat.
    Schritt 1
  2. Butter the grill

    • Brush the hot grates with melted butter so the rolls do not stick.
    Schritt 2
  3. Smash the cinnamon rolls

    • Place the cinnamon rolls on the grill, spaced apart.
    • Press each roll down firmly with a spatula to flatten it into a disc.
    Schritt 3
  4. Cook the rolls

    • Cook until the bottoms are golden and crisp.
    • Flip and cook the second side until golden and cooked through.
    Schritt 4
  5. Ice and serve

    • Transfer the smashed rolls to a plate.
    • Spread the reserved icing over the warm rolls and serve.
    Schritt 5