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Spooky Halloween Pizzas
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Spooky Halloween Pizzas

35 Min.Für 4Nutri-Score C€€
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was Sie brauchen

Zutaten

4 Personen
  • pizza dough (at room temperature)Backwaren500 g
  • tomato sauceVorräte200 ml
  • mozzarella (shredded or torn)Milchprodukte250 g
  • black olives (sliced, for the eyes and faces)Vorräte60 g
  • bell pepper (cut into strips and shapes)Obst & Gemüse1 Stück
  • olive oilVorräte15 ml

pro Portion

Nährwerte

435kcal

Kohlenhydrate
66 g
Eiweiß
16 g
Fett
12 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backblech
  • Nudelholz
  • Ausstechform

Schritt für Schritt

Zubereitung

  1. Preheat the oven and shape the dough

    • Preheat the oven to 220 °C.
    • Roll out the pizza dough and cut it into spooky shapes such as ghosts and pumpkins.
    Schritt 1
  2. Add the toppings

    • Spread the tomato sauce over the dough shapes.
    • Scatter the mozzarella on top.
    • Decorate with the olives and bell pepper to make faces.
    Schritt 2
  3. Bake the pizzas

    • Drizzle with the olive oil and place on the baking tray.
    • Bake until the cheese is melted and the edges are golden.
    Schritt 3