Dessert
Spooky Heart-Shaped Chocolate Gender Reveal Cake
2 Std.Für 12Nutri-Score D€€
D
2 Std.
2 Std.Spooky Heart-Shaped Chocolate Gender Reveal Cake
rezept von
@thefantasybakery
@thefantasybakery
1 Rezept
1 Import
0 Mal gekocht
was Sie brauchen
Zutaten
chocolate cake (baked and cooled, ready to carve)Backwaren900 g- chocolate fudge filling (at room temperature)Vorräte300 g
buttercream (for coating and scraping)Milchprodukte700 g
gray food coloring (gel or liquid, for the base color)Andere5 ml
pro Portion
Nährwerte
417kcal
- Kohlenhydrate
- 52 g
- Eiweiß
- 4 g
- Fett
- 22 g
was Sie verwenden
Utensilien
Kuchenform
offset spatula- Teigkarte
- cake board
- cake turntable
Schritt für Schritt
Zubereitung
- Schritt 1
Bake the chocolate cake
- Bake the chocolate cake layers and let them cool completely.
- Level the tops and keep the scraps for a taste test.
- Schritt 2
Fill with chocolate fudge
- Spread the chocolate fudge filling between the cake layers.
- Stack the layers and chill until firm.
- Schritt 3
Carve the heart shape
- Carve the chilled cake into a heart shape with a sharp knife.
- Work with cold cake and firm buttercream so the edges stay crisp and sharp.
- Schritt 4
Coat and scrape with buttercream
- Coat the whole cake with buttercream.
- Scrape the sides smooth with a bench scraper, repeating until the surface is even.
- Schritt 5
Add the gray base color
- Tint the remaining buttercream gray.
- Coat the cake with the gray buttercream and scrape it smooth for the spooky look.
- Schritt 6
Chill and finish
- Chill the cake so the buttercream sets.
- Add the burn-away topper and reveal the gender.