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Summer Salad with Heirloom Tomatoes, Peaches and Burrata
Vorspeise

Summer Salad with Heirloom Tomatoes, Peaches and Burrata

15 Min.Für 2Nutri-Score B€€
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was Sie brauchen

Zutaten

2 Personen
  • heirloom tomatoes (sliced into wedges)Obst & Gemüse400 g
  • peaches (sliced)Obst & Gemüse2 Stücke
  • burrata (drained)Milchprodukte200 g
  • olive oil (for the dressing)Vorräte30 ml
  • lemon juice (freshly squeezed)Obst & Gemüse15 ml
  • honeyVorräte5 ml
  • saltGewürze2 g
  • black pepper (freshly ground)Gewürze1 g

pro Portion

Nährwerte

427kcal

Kohlenhydrate
20 g
Eiweiß
17 g
Fett
31 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Rührschüssel
  • Schneebesen

Schritt für Schritt

Zubereitung

  1. Make the dressing

    • Whisk the olive oil, lemon juice and honey in a small bowl.
    • Season with salt and black pepper.
    Schritt 1
  2. Arrange the salad

    • Arrange the sliced heirloom tomatoes and peaches on a serving plate.
    • Tear the burrata over the top.
    Schritt 2
  3. Dress and serve

    • Drizzle the zesty dressing over the salad.
    • Finish with a little salt and pepper and serve straight away.
    Schritt 3