Heat the pan

• Set the pan over medium heat and add the oil.

Warm chicken with seasoning

• Add the canned chicken to the pan and break it up.
• Sprinkle in the taco seasoning and stir to coat.

Add the rice and beans

• Add the rice and beans packet and stir everything together.
• Cook until heated through.

Fill the tortillas

• Spoon the chicken and rice mixture onto the tortilla wraps.
• Fold and serve as trail tacos.