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Viral Chicken Doner Wraps (Air Fryer)
40 Min.Für 4Nutri-Score C€€
C
40 Min.
40 Min.Viral Chicken Doner Wraps (Air Fryer)
was Sie brauchen
Zutaten
chicken thigh minceFleisch500 g
white onion (blended very fine or finely chopped)Obst & Gemüse1 Stück
chilli powderGewürze5 ml
paprikaGewürze5 ml
coarse black pepperGewürze2,5 ml
salt (to taste)Gewürze5 ml
olive oilVorräte30 ml
wrapsBackwaren4 Stücke- garlic mayoVorräte60 ml
lettuce (shredded)Obst & Gemüse100 g
tomatoes (sliced)Obst & Gemüse2 Stücke
red onions (sliced)Obst & Gemüse1 Stück- sumacGewürze5 ml
- lemon juiceObst & Gemüse15 ml
- picklesVorräte60 g
- chilli peppers (torn in half)Obst & Gemüse1 Stück
pro Portion
Nährwerte
449kcal
- Kohlenhydrate
- 33 g
- Eiweiß
- 26 g
- Fett
- 24 g
was Sie verwenden
Utensilien
Küchenmaschine
Heißluftfritteuse
Bratpfanne
Rührschüssel
Schritt für Schritt
Zubereitung
- Schritt 1
Blend the onion
- Blend the onion very fine in a food processor, or chop it very finely with a knife.
- Schritt 2
Season the chicken
- Add the chicken thigh mince to the bowl with the onion.
- Add the chilli powder, paprika, salt, pepper and olive oil.
- Mix everything together until well combined.
- Schritt 3
Roll the doner
- Spread the mixture between two layers of baking paper.
- Roll it as thin as you can get it.
- Schritt 4
Air fry the doner
- Air fry at 180 °C for at least 10 minutes, making sure the chicken is cooked all the way through.
- Schritt 5
Make the sumac onions
- Toss the sliced red onions with sumac and lemon juice.
- Schritt 6
Sear the doner
- Sear the cooked doner in a hot pan for a couple of minutes on each side until golden brown.
- Schritt 7
Assemble the wraps
- Spread garlic mayo on the wraps.
- Add the shredded lettuce, tomatoes, sumac onions, pickles and torn chilli pepper.
- Add the sliced chicken doner and roll up the wraps.