Dessert
Viral Collagen Fruit Jelly
4 Std. 20 Min.Für 6Nutri-Score B€€
B
4 Std. 20 Min.
4 Std. 20 Min.Viral Collagen Fruit Jelly
was Sie brauchen
Zutaten
beef gelatin powder (powdered)Vorräte60 g
steeped tea (warm, not hot)Getränke600 ml
honey (or agave syrup, to taste)Vorräte60 ml
mixed fruit (cut into pieces, no pineapple)Obst & Gemüse300 g
pro Portion
Nährwerte
75kcal
- Kohlenhydrate
- 10 g
- Eiweiß
- 9 g
- Fett
- 0 g
was Sie verwenden
Utensilien
Rührschüssel
Schneebesen
Souffléförmchen ×6
Schritt für Schritt
Zubereitung
- Schritt 1
Sweeten the tea
- Pour the warm steeped tea into a bowl.
- Stir in the honey until dissolved.
- Schritt 2
Whisk in the gelatin
- Sprinkle in the beef gelatin powder.
- Whisk slowly until completely smooth and no clumps remain.
- Schritt 3
Fill the molds
- Place the fruit pieces in the molds.
- Pour the gelatin mixture over the fruit immediately.
- Schritt 4
Chill until set
- Refrigerate the molds until the jelly is firm.