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Viral Mediterranean Chicken Bowl
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Viral Mediterranean Chicken Bowl

45 Min.Für 4Nutri-Score B€€
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was Sie brauchen

Zutaten

4 Personen
  • tri-color bell peppers (diced)Obst & Gemüse3 Stücke
  • red onion (one diced for roasting, one finely diced for the salad)Obst & Gemüse2 Stücke
  • zucchini (diced)Obst & Gemüse2 Stücke
  • cucumber (one finely diced, one grated and strained)Obst & Gemüse2 Stücke
  • tomato (diced same size as the cucumber)Obst & Gemüse3 Stücke
  • chicken (roasted with garlic, salt, pepper and olive oil, then diced)Fleisch600 g
  • Greek yogurt (strained)Milchprodukte400 g
  • hummus (homemade or store-bought)Frischeprodukte200 g
  • olive oilVorräte80 ml
  • garlic (minced)Obst & Gemüse4 Stücke
  • dill (chopped)Gewürze10 g
  • lemon (juiced)Obst & Gemüse1 Stück
  • saltGewürze6 g
  • black pepper (ground)Gewürze3 g

pro Portion

Nährwerte

486kcal

Kohlenhydrate
24 g
Eiweiß
39 g
Fett
26 g
Utensilien anpassen

was Sie verwenden

Utensilien

  • Backofen
  • Backblech
  • Rührschüssel ×2
  • Reibe
  • Seiher

Schritt für Schritt

Zubereitung

  1. Roast the vegetables

    • Dice the bell peppers, one red onion and the zucchini and spread on a baking tray.
    • Season with salt, pepper, dill, olive oil and garlic.
    • Roast at 420 °F for 20 minutes.
    Schritt 1
  2. Make the fresh salad

    • Finely dice the cucumber, the tomato and the remaining red onion.
    • Mix together with olive oil, salt, pepper, garlic and dill.
    • Set aside to top the bowls.
    Schritt 2
  3. Prepare the tzatziki

    • Grate the second cucumber and strain it well.
    • Add to the strained Greek yogurt with olive oil, salt, pepper, lemon juice and garlic.
    • Mix until smooth.
    Schritt 3
  4. Assemble the bowls

    • Dice the roasted chicken seasoned with garlic, salt, pepper and olive oil.
    • Top the bowls with the roasted vegetables, fresh salad, tzatziki, hummus and chicken.
    • Serve and enjoy.
    Schritt 4