Skip to content
5-Ingredient Whole Orange Cake (Thermomix)
Postre

5-Ingredient Whole Orange Cake (Thermomix)

1 h 10 minPara 10Nutri-Score D€
Adaptar esta receta

lo que necesita

Ingredientes

10 personas
  • orange (cut into quarters, peel on)Frutas y verduras1 pieza
  • butter (softened)Lácteos225 g
  • eggsLácteos3 piezas
  • sugarDespensa180 g
  • self-raising flourCereales300 g

por ración

Nutrición

314kcal

Carbohidratos
30 g
Proteínas
5 g
Grasas
20 g
Adaptar utensilios

lo que usará

Utensilios

  • Molde desmontable
  • Horno
  • Batidora amasadora

paso a paso

Preparación

  1. Prepare the tin

    • Grease a 20 cm springform cake tin and line it with baking paper.
    • Preheat the oven to 160 °C.
    Paso 1
  2. Blitz the orange with the butter

    • Place the quartered orange and the butter in the Thermomix bowl.
    • Blitz for 7 seconds at speed 8.
    Paso 2
  3. Mix the batter

    • Add the eggs, sugar and self-raising flour.
    • Mix for 20 seconds at speed 4, scraping down the sides if needed.
    Paso 3
  4. Bake the cake

    • Pour the batter into the prepared tin and smooth the top.
    • Bake for 55 minutes at 160 °C, until a skewer comes out clean.
    Paso 4
  5. Cool and serve

    • Leave the cake to cool in the tin for a few minutes, then turn out onto a rack.
    Paso 5