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6 Mini Buldak Burritos, 6 Ways
45 minPara 6Nutri-Score D€€
D
45 min
45 min6 Mini Buldak Burritos, 6 Ways
receta de
maiya mason ★
@maiyamason
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
flour tortillas (small, mini size)Panadería6 piezas- buldak ramen (cooked with its sauce, flakes reserved)Despensa2 piezas
mozzarella (grated)Lácteos180 g
cheese slices (thin slice)Lácteos1 pieza
pickles (sliced)Frutas y verduras20 g- lettuce (shredded)Frutas y verduras15 g
tomato (sliced)Frutas y verduras30 g- pickle mustardDespensa15 ml
tomato sauceDespensa15 ml
mac and cheese (cooked)Fresco120 g- kimchiFresco30 g
- hard-boiled egg (sliced)Lácteos1 pieza
- mayonnaiseDespensa15 ml
buldak chili flakesEspecias2 g- salsa (with cucumber, tomato and onion)Fresco60 g
sour creamLácteos20 g
corn chips (broken up)Cereales15 g- onion dip (kiwi onion dip)Fresco40 g
- salt and vinegar chips (crushed)Cereales15 g
- peanut butterDespensa30 g
- raspberry jamDespensa25 g
por ración
Nutrición
350kcal
- Carbohidratos
- 35 g
- Proteínas
- 13 g
- Grasas
- 18 g
lo que usará
Utensilios
Sartén
Cazo
Bol
Espátula
paso a paso
Preparación
- Paso 1
Cook the buldak and prepare the fillings
- Cook the buldak ramen with its sauce and set aside, keeping the flakes.
- Cook the mac and cheese and boil and slice the egg.
- Grate the mozzarella and prepare the salsa with cucumber, tomato and onion.
- Paso 2
Assemble the Big Mac burrito
- Lay a tortilla, add buldak and mozzarella, then a thin cheese slice.
- Top with pickles, lettuce and tomato.
- Drizzle pickle mustard and tomato sauce, then roll up.
- Paso 3
Assemble the mac and cheese burrito
- Lay a tortilla, add buldak and mozzarella.
- Spoon in the mac and cheese and roll up.
- Paso 4
Assemble the kimchi egg burrito
- Lay a tortilla, add buldak and mozzarella.
- Add kimchi and sliced hard-boiled egg.
- Drizzle with mayonnaise and sprinkle with buldak flakes, then roll up.
- Paso 5
Assemble the nacho burrito
- Lay a tortilla, add buldak and mozzarella.
- Spread salsa and add sour cream.
- Top with broken corn chips and roll up.
- Paso 6
Assemble the onion dip burrito
- Lay a tortilla, add buldak and mozzarella.
- Spread the onion dip and top with crushed salt and vinegar chips.
- Roll up.
- Paso 7
Assemble the peanut butter and jam burrito
- Lay a tortilla, add buldak and mozzarella.
- Spread peanut butter and raspberry jam, then roll up.
- Paso 8
Toast and serve
- Toast the burritos in a pan until golden and the cheese melts.
- Serve immediately.