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Air Fried Buffalo Hot Wings
Plato principal

Air Fried Buffalo Hot Wings

50 minPara 4Nutri-Score C€€
Adaptar esta receta

lo que necesita

Ingredientes

4 personas
  • chicken wings (separated into drums and flats, patted dry)Carne1 kg
  • saltEspecias5 g
  • black pepperEspecias2 g
  • garlic powderEspecias3 g
  • onion powderEspecias3 g
  • smoked paprikaEspecias4 g
  • all purpose seasoningEspecias1 g
  • oilDespensa15 ml
  • cornflourDespensa12 g
  • butterLácteos20 g
  • buffalo sauceDespensa120 ml
  • honeyDespensa15 ml

por ración

Nutrición

591kcal

Carbohidratos
8 g
Proteínas
48 g
Grasas
41 g
Adaptar utensilios

lo que usará

Utensilios

  • Freidora de aire
  • Bol
  • Cazo

paso a paso

Preparación

  1. Prepare the wings

    • Separate the drums from the flats
    • Pat the wings fully dry and remove as much moisture as possible
    Paso 1
  2. Season the wings

    • Season the chicken with salt, black pepper, garlic powder, onion powder, smoked paprika and all purpose seasoning
    • Drizzle in the oil
    • Add the cornflour and mix everything together until well coated
    Paso 2
  3. Air fry the wings

    • Place the wings in the air fryer at 180 °C
    • Flip halfway through cooking
    Paso 3
  4. Make the buffalo sauce

    • On low heat, melt the butter
    • Add the buffalo sauce
    • Add the honey to balance the flavours
    Paso 4
  5. Coat and serve

    • Pour the sauce over the wings
    • Mix it all up and enjoy
    Paso 5