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Air Fryer Crispy Sweet Chilli Chicken Burger
Plato principal

Air Fryer Crispy Sweet Chilli Chicken Burger

35 minPara 2Nutri-Score D€€
Adaptar esta receta

lo que necesita

Ingredientes

2 personas
  • chicken breast (cut in half horizontally)Carne1 pieza
  • flourDespensa60 g
  • paprikaEspecias1 g
  • garlic granulesEspecias1 g
  • saltEspecias1 g
  • black pepperEspecias1 g
  • mayonnaiseDespensa60 g
  • cornflakes (crushed)Despensa80 g
  • sweet chilli sauceDespensa40 ml
  • brioche bun (toasted)Panadería2 piezas
  • lettuceFrutas y verduras30 g
  • cheese sliceLácteos2 piezas
  • chillies (sliced)Frutas y verduras1 pieza
  • spring onions (sliced)Frutas y verduras2 piezas
  • oil sprayDespensa5 ml

por ración

Nutrición

523kcal

Carbohidratos
53 g
Proteínas
28 g
Grasas
23 g
Adaptar utensilios

lo que usará

Utensilios

  • Freidora de aire
  • Bol ×2

paso a paso

Preparación

  1. Season the flour

    • Mix the flour with the paprika, garlic granules, salt and pepper in a bowl.
    Paso 1
  2. Coat the chicken

    • Coat the chicken breast halves in the seasoned flour.
    • Brush the chicken with mayonnaise.
    • Crush the cornflakes with the same seasoning and press the chicken into them.
    Paso 2
  3. Air fry the chicken

    • Spray the coated chicken with oil and place in the air fryer.
    • Air fry at 180 °C, turning halfway.
    Paso 3
  4. Mix the sweet chilli mayo

    • Mix the mayonnaise with the sweet chilli sauce.
    Paso 4
  5. Assemble the burgers

    • Spread the sweet chilli mayo on the toasted brioche buns.
    • Add the lettuce, the chicken, the cheese slice, the chillies and the spring onions.
    • Close with the top of the bun and serve.
    Paso 5