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Air Fryer Krispy Kreme Style Donuts
Postre

Air Fryer Krispy Kreme Style Donuts

1 h 15 minPara 8Nutri-Score D€
Adaptar esta receta

lo que necesita

Ingredientes

8 personas
  • all-purpose flour (plus extra for dusting)Cereales300 g
  • milk (lukewarm)Lácteos180 ml
  • granulated sugarDespensa40 g
  • instant yeastDespensa7 g
  • egg (beaten)Lácteos1 pieza
  • butter (melted)Lácteos40 g
  • saltEspecias4 g
  • vanilla extractDespensa5 ml
  • powdered sugar (sifted)Despensa120 g
  • milk (for the glaze)Lácteos30 ml
  • butter (melted, for the glaze)Lácteos15 g

por ración

Nutrición

204kcal

Carbohidratos
33 g
Proteínas
5 g
Grasas
6 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Freidora de aire
  • Rodillo
  • Cortador de galletas
  • Pincel de cocina

paso a paso

Preparación

  1. Make the dough

    • Warm the milk and dissolve the sugar and yeast in it.
    • Add the egg, melted butter, vanilla and salt, then mix in the flour.
    • Knead into a soft, smooth dough.
    Paso 1
  2. Let the dough rise

    • Cover the bowl and leave the dough in a warm place until doubled in size.
    Paso 2
  3. Shape the donuts

    • Roll the dough out on a floured surface to about 1.5 cm thick.
    • Cut out rounds with a cookie cutter and cut a small hole in the centre of each.
    • Re-roll the trimmings and cut more donuts.
    Paso 3
  4. Air fry the donuts

    • Place the donuts in the air fryer basket, leaving space between them.
    • Air fry at 160 °C until golden, then repeat with the remaining donuts.
    Paso 4
  5. Glaze and serve

    • Whisk the powdered sugar with the milk and melted butter into a smooth glaze.
    • Dip the warm donuts in the glaze and let them set slightly before serving.
    Paso 5