Plato principal
Airfryer Lasagne
45 minPara 4Nutri-Score C€€
C
45 min
45 minAirfryer Lasagne
receta de
PlanetFood
@thisisplanetfood
3 recetas
5 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
pork and beef minceCarne750 g
bolognese sauce (simple bolognese mix made with the mince)Despensa700 g
fresh lasagne sheetsFresco12 piezas
bechamel sauceLácteos500 ml
mozzarella (grated)Lácteos200 g
basil (dried, 2 tsp)Especias2 piezas
oregano (dried, 2 tsp)Especias2 piezas
por ración
Nutrición
631kcal
- Carbohidratos
- 33 g
- Proteínas
- 44 g
- Grasas
- 36 g
lo que usará
Utensilios
Cazo
Freidora de aire
paso a paso
Preparación
- Paso 1
Make the bolognese mix
- Cook the pork and beef mince in a large saucepan into a simple bolognese mix.
- Paso 2
Layer the lasagne
- Add two serving spoons of the bolognese mix to the air fryer.
- Cover with fresh lasagne sheets.
- Add a serving spoon of bechamel sauce.
- Repeat the layers four times, or more depending on how many layers you want.
- Paso 3
Build the top layer
- Finish with lasagne sheets, bechamel and a good handful of mozzarella.
- Sprinkle over the basil and oregano.
- Paso 4
Air fry
- Cook at 150 °C for 20 to 25 minutes.
- Paso 5
Serve
- Serve with fresh salad and garlic bread.
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