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Almost Classic Caesar Salad
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Almost Classic Caesar Salad

25 minPara 4Nutri-Score C€€
de @guramsfoodmood2 importaciones0 veces cocinadas
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lo que necesita

Ingredientes

4 personas
  • anchovy fillets (mashed)Pescado6 piezas
  • capers (drained)Despensa15 g
  • egg yolksLácteos2 piezas
  • Worcestershire sauceDespensa10 ml
  • mustardDespensa10 g
  • garlic (crushed)Frutas y verduras2 piezas
  • lemon juice (freshly squeezed)Frutas y verduras30 ml
  • olive oilDespensa90 ml
  • romaine lettuce (washed and torn)Frutas y verduras400 g
  • chicken breast (cooked and sliced)Carne300 g
  • garlic croutonsPanadería100 g
  • Parmesan cheese (grated)Lácteos50 g

por ración

Nutrición

348kcal

Carbohidratos
8 g
Proteínas
21 g
Grasas
26 g
Adaptar utensilios

lo que usará

Utensilios

  • Bol
  • Varillas
  • Rallador

paso a paso

Preparación

  1. Make the dressing base

    • Mash the anchovies in a bowl.
    • Add the capers, egg yolks, Worcestershire sauce and mustard.
    • Mix well until combined.
    Paso 1

  2. Finish the dressing

    • Add the garlic and lemon juice.
    • Whisk in the olive oil gradually until emulsified.
    Paso 2

  3. Toss the salad

    • Add the lettuce, chicken and garlic croutons to the dressing.
    • Toss until everything is evenly coated.
    Paso 3

  4. Top and serve

    • Top with grated Parmesan cheese.
    • Serve immediately.
    Paso 4
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