Postre
Apple and Blackberry Crumble
1 hPara 4Nutri-Score C€
C
1 h
1 hApple and Blackberry Crumble
lo que necesita
Ingredientes
apples (peeled, cored and sliced)Frutas y verduras325 g
blackberries (rinsed)Frutas y verduras175 g
brown or caster sugarDespensa25 g
cinnamon (ground)Especias2 g
waterOtro15 ml- plain flourDespensa120 g
cold unsalted butter (cold, cubed)Lácteos75 g- light brown sugarDespensa55 g
rolled oatsCereales25 g
por ración
Nutrición
256kcal
- Carbohidratos
- 44 g
- Proteínas
- 2 g
- Grasas
- 8 g
lo que usará
Utensilios
Fuente de horno
Bol
Horno
paso a paso
Preparación
- Paso 1
Prepare the fruit filling
- Peel, core and slice the apples and rinse the blackberries.
- Toss the fruit with the sugar, cinnamon and water in the baking dish.
- Paso 2
Make the crumble topping
- Rub the cold cubed butter into the flour with your fingertips until it resembles breadcrumbs.
- Stir in the light brown sugar and rolled oats.
- Paso 3
Assemble the crumble
- Scatter the crumble topping evenly over the fruit filling.
- Paso 4
Bake the crumble
- Bake until the topping is golden and the fruit is bubbling.
- Paso 5
Serve
- Let the crumble cool slightly and serve warm.