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Baked Feta in Filo with Honey and Sesame
30 minPara 2Nutri-Score D€€
D
30 min
30 minBaked Feta in Filo with Honey and Sesame
receta de
Georgia | Dietitians Diary
@dietitians_digital_diary
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
feta (whole block)Lácteos200 g
filo pastry (sheets, for two layers)Panadería4 piezas
oil (for brushing)Despensa30 ml
honey (slightly melted)Despensa40 ml
sesame seedsFrutos secos y semillas10 g
por ración
Nutrición
383kcal
- Carbohidratos
- 30 g
- Proteínas
- 15 g
- Grasas
- 23 g
lo que usará
Utensilios
Bandeja de horno
Pincel de cocina
Horno
paso a paso
Preparación
- Paso 1
Wrap the feta in filo
- Brush a sheet of filo with oil and top with a second sheet
- Place the feta on the pastry and wrap it, brushing with oil again
- Paso 2
Bake until golden
- Place the wrapped feta on a baking tray
- Bake until the pastry is golden
- Paso 3
Finish with honey and sesame
- Cover the baked feta with slightly melted honey
- Sprinkle with sesame seeds and serve