Guarnición
Baked Sliced Zucchini
20 minPara 4Nutri-Score B€
B
20 min
20 minBaked Sliced Zucchini
lo que necesita
Ingredientes
zucchini (sliced into 1/4-inch thick rounds)Frutas y verduras2 piezas
Parmesan (shredded, divided)Lácteos60 g
oilDespensa30 ml
Italian seasoningEspecias5 g
garlic powderEspecias3 g
saltEspecias3 g
pepper (ground)Especias1 g
por ración
Nutrición
91kcal
- Carbohidratos
- 3 g
- Proteínas
- 5 g
- Grasas
- 7 g
lo que usará
Utensilios
Bol
Bandeja de horno
Horno
paso a paso
Preparación
- Paso 1
Slice the zucchini
- Slice the zucchinis into about 1/4-inch thick slices.
- Paso 2
Season the zucchini
- Add the sliced zucchini, shredded Parmesan, oil, Italian seasoning, garlic powder, salt and pepper to a mixing bowl.
- Gently stir until the slices are coated in the seasoning mixture.
- Paso 3
Arrange on the baking sheet
- Transfer the zucchini slices to a baking sheet and arrange them in an even layer.
- Top with more shredded Parmesan.
- Paso 4
Bake
- Transfer the baking sheet to the oven and bake at 450 °F (230 °C) for 6 to 7 minutes.
- Continue baking for a few minutes until the cheese on top is golden and bubbly.
- Paso 5
Serve
- Serve and enjoy.