Bebida
Banana Matcha Latte
20 minPara 1Nutri-Score D€€
D
20 min
20 minBanana Matcha Latte
receta de
The Queenship
@thequeenship
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
ripe banana (peeled, plus a slice for garnish)Frutas y verduras1 pieza
maple syrupDespensa15 ml
cinnamon (ground, plus extra for dusting)Especias1 g
flaky saltEspecias1 g
vanilla bean paste (divided)Despensa6 g
heavy cream (cold)Lácteos240 ml- powdered sugarDespensa16 g
salt (pinch)Especias1 g- ceremonial matcha (sifted)Despensa6 g
water (heated to 175 °F)Bebidas60 ml
iceOtro150 g
milk (cold)Lácteos150 ml
por ración
Nutrición
1076kcal
- Carbohidratos
- 62 g
- Proteínas
- 9 g
- Grasas
- 88 g
lo que usará
Utensilios
Batidora de vaso
Bol
Varillas
Cazo
glass
paso a paso
Preparación
- Paso 1
Make the banana maple purée
- Blend the ripe banana with the maple syrup, cinnamon, flaky salt and a little vanilla bean paste until completely smooth.
- Set aside.
- Paso 2
Whip the salted vanilla cream
- Pour the cold heavy cream into a bowl with the powdered sugar, remaining vanilla bean paste and a pinch of salt.
- Whip to stiff peaks.
- Paso 3
Whisk the matcha shot
- Heat the water to 175 °F.
- Whisk the ceremonial matcha with the water until frothy.
- Paso 4
Build the latte
- Fill a glass with ice, then spoon in the banana purée.
- Pour in the milk and the matcha shot.
- Top with the salted vanilla whipped cream.
- Paso 5
Finish and serve
- Dust with cinnamon and garnish with a banana slice.