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Banana Pudding Latte
Bebida

Banana Pudding Latte

15 minPara 1Nutri-Score E€€
de @sweetlattebyjanet1 importación0 veces cocinadas
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lo que necesita

Ingredientes

1 persona
  • espresso (freshly brewed, cooled slightly)Bebidas60 ml
  • banana syrup (pumped into the cup)Despensa30 ml
  • vanilla syrup (pumped into the cup)Despensa15 ml
  • oat milk (cold)Bebidas300 ml
  • ice cubes (cubed)Otro200 g
  • caramel sauce (for drizzling around the cup)Despensa20 ml
  • banana pudding (prepared, thick)Lácteos80 g
  • vanilla wafers (some crushed, some whole for topping)Panadería6 piezas
  • banana (sliced)Frutas y verduras0,5 piezas
  • white chocolate sauce (for drizzling on top)Despensa15 ml

por ración

Nutrición

582kcal

Carbohidratos
105 g
Proteínas
9 g
Grasas
14 g
Adaptar utensilios

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Utensilios

  • Bol
  • Varillas

paso a paso

Preparación

  1. Build the base

    • Pour the espresso into a large cup.
    • Add the banana syrup and vanilla syrup.
    Paso 1

  2. Add the milk and ice

    • Pour in the oat milk, filling the cup partway.
    • Add the ice cubes, then top with the remaining oat milk.
    Paso 2

  3. Drizzle the cup

    • Drizzle the caramel sauce around the inside of the cup.
    Paso 3

  4. Add the banana pudding

    • Spoon the thick banana pudding over the drink.
    Paso 4

  5. Top with wafers and banana

    • Scatter the crushed vanilla wafers on top.
    • Add whole wafers and the sliced banana.
    Paso 5

  6. Finish with white chocolate

    • Drizzle the white chocolate sauce over the toppings and serve.
    Paso 6
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