Panadería
Basic Bread Machine Loaf
3 hPara 8Nutri-Score B€€
B
3 h
3 hBasic Bread Machine Loaf
lo que necesita
Ingredientes
bread flour (none)Cereales500 g
water (room temperature)Otro300 ml
active dry yeast (none)Especias7 g
salt (none)Especias10 g
sugar (none)Despensa20 g
olive oil (room temperature)Otro30 ml
por ración
Nutrición
265kcal
- Carbohidratos
- 51 g
- Proteínas
- 7 g
- Grasas
- 4 g
paso a paso
Preparación
- Paso 1
Add ingredients
- Place water in the bread machine pan.
- Add flour, sugar, salt, and olive oil.
- Make a small well and add yeast.
- Paso 2
Start the bread machine
- Select the basic bread cycle (mix, knead, proof).
- Paso 3
Bake the bread
- Let the machine bake until golden brown.