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BBQ Baked Ribs
Plato principal

BBQ Baked Ribs

2 h 30 minPara 4Nutri-Score D€€
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lo que necesita

Ingredientes

4 personas
  • pork ribs (membrane removed)Carne1,5 kg
  • BBQ sauceDespensa300 ml
  • brown sugarDespensa40 g
  • paprikaEspecias10 g
  • garlic powderEspecias6 g
  • onion powderEspecias6 g
  • black pepper (ground)Especias3 g
  • saltEspecias8 g

por ración

Nutrición

1103kcal

Carbohidratos
23 g
Proteínas
68 g
Grasas
83 g
Adaptar utensilios

lo que usará

Utensilios

  • Fuente de horno
  • aluminum foil
  • Pincel de cocina

paso a paso

Preparación

  1. Prepare the ribs

    • Pat the ribs dry and remove the membrane from the bone side.
    • Mix the brown sugar, paprika, garlic powder, onion powder, black pepper and salt, then rub all over the ribs.
    Paso 1
  2. Bake covered

    • Place the ribs in a baking dish and cover tightly with foil.
    • Bake at 160 °C until tender.
    Paso 2
  3. Brush with BBQ sauce

    • Uncover the ribs and brush generously with BBQ sauce.
    Paso 3
  4. Finish uncovered

    • Return to the oven until the sauce is sticky and caramelized.
    Paso 4
  5. Rest and serve

    • Let the ribs rest briefly, then slice between the bones and serve.
    Paso 5