Plato principal
Beef and Broccoli
40 minPara 4Nutri-Score C€€
lo que necesita
skirt steak (sliced thinly against the grain)Carne600 g
broccoli (cut into florets)Frutas y verduras400 g
soy sauce (for the marinade)Despensa30 ml
toasted sesame oil (for the marinade and the pan)Despensa30 ml
cornstarch (for the marinade and the slurry)Despensa20 g
saltEspecias3 g
black pepper (ground)Especias2 g
chicken brothDespensa240 ml
brown sugarDespensa30 g
dark soy sauceDespensa20 ml
oyster sauceDespensa30 ml
white pepper (ground)Especias2 g
honeyDespensa20 g
ginger and garlic pasteDespensa20 g
rice cooking wineDespensa30 ml
sesame seeds (for garnish)Frutos secos y semillas5 gpor ración
366kcal
lo que usará
paso a paso
Slice the steak
Marinate the beef
Sear the beef
Make the sauce
Simmer the sauce
Add beef and broccoli
Serve
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