Plato principal
Beef Jerky Chopped Cheese
25 minPara 2Nutri-Score D€€
D
25 min
25 minBeef Jerky Chopped Cheese
receta de
Prospect Park Deli
@prospectparkdeli
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
ground beef (loose)Carne300 g- beef jerky (roughly chopped)Carne60 g
onion (diced)Frutas y verduras1 pieza
bell pepper (diced)Frutas y verduras1 pieza
mayonnaise (for the sauce)Despensa60 g- ketchup (for the sauce)Despensa30 g
chipotle powder (for the sauce)Especias3 g
American cheese (sliced)Lácteos120 g- hoagie roll (split)Panadería2 piezas
por ración
Nutrición
694kcal
- Carbohidratos
- 31 g
- Proteínas
- 39 g
- Grasas
- 46 g
lo que usará
Utensilios
Parrilla
Espátula
paso a paso
Preparación
- Paso 1
Grill the jerky and vegetables
- Throw the chopped beef jerky onto the hot grill.
- Add the diced onion and bell pepper on top and cook until softened.
- Paso 2
Add the beef and chop
- Add the ground beef on top of the jerky and vegetables.
- Chop everything together with the spatula until cooked through.
- Paso 3
Make the sauce
- Mix the mayonnaise with the ketchup.
- Stir in the chipotle powder.
- Paso 4
Add sauce and cheese
- Pour the mayo-ketchup sauce over the chopped meat and mix.
- Top generously with the American cheese slices and let it melt.
- Paso 5
Mix and close the sandwich
- Mix the melted cheese into the meat.
- Spoon the filling onto the split hoagie rolls and close them up.