Skip to content
Blueberry Mint Margarita
Bebida

Blueberry Mint Margarita

10 minPara 1Nutri-Score E€€
Adaptar esta receta

lo que necesita

Ingredientes

1 persona
  • blanco tequilaBebidas45 ml
  • fresh blueberries (plus a few extra for the garnish)Frutas y verduras10 piezas
  • mint leaves (plus one leaf for the garnish)Frutas y verduras2 piezas
  • St-Germain elderflower liqueurBebidas15 ml
  • CointreauBebidas7,5 ml
  • lime juice (freshly squeezed)Frutas y verduras30 ml
  • ice cubes (for shaking and for serving)Otro200 g
  • simple syrup (optional, for a sweeter drink)Despensa7,5 ml
  • salt (optional, for the glass rim)Especias3 g

por ración

Nutrición

50kcal

Carbohidratos
12 g
Proteínas
0 g
Grasas
0 g
Adaptar utensilios

lo que usará

Utensilios

  • cocktail shaker
  • muddler
  • jigger
  • strainer
  • Brocheta

paso a paso

Preparación

  1. Muddle the blueberries and mint

    • Place the blueberries in the shaker and muddle them intensely.
    • Add the mint leaves and press gently so they release aroma without overpowering the drink.
    Paso 1
  2. Add the spirits and lime juice

    • Pour in the blanco tequila, St-Germain, Cointreau and lime juice.
    • Add the simple syrup if you want a sweeter drink.
    Paso 2
  3. Shake with ice

    • Fill the shaker with ice.
    • Shake vigorously until well chilled.
    Paso 3
  4. Strain over fresh ice

    • Fill a glass with fresh ice.
    • Strain the cocktail over the ice.
    Paso 4
  5. Garnish and serve

    • Optional: rim the glass with salt before serving.
    • Garnish with a mint leaf and blueberries on a skewer.
    Paso 5