Tentempié
Brie Charcuterie Chips
25 minPara 4Nutri-Score D€€
D
25 min
25 minBrie Charcuterie Chips
receta de
ConVino Board
@convinoboard
2 recetas
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
kettle chipsOtro200 g
brie cheese (frozen 10 min, then shredded or sliced)Lácteos200 g
prosciutto (cut into strips)Carne100 g
hot honeyDespensa60 ml
por ración
Nutrición
303kcal
- Carbohidratos
- 27 g
- Proteínas
- 11 g
- Grasas
- 17 g
lo que usará
Utensilios
Horno
Bandeja de horno
Rallador
paso a paso
Preparación
- Paso 1
Prepare the chips
- Heat the oven to 350 °F.
- Line a baking sheet with parchment paper and lay out the kettle chips in a single layer.
- Paso 2
Top with brie and prosciutto
- Freeze the brie cheese for 10 minutes, then shred it over the chips or cut it into slices.
- Cut the prosciutto into strips and add them onto the chips.
- Paso 3
Bake
- Bake in the oven until the cheese is melted and the toppings are warmed through.
- Paso 4
Finish and serve
- Out of the oven, drizzle hot honey over the chips and enjoy.
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