Bebida
Brown Butter Iced Latte
10 minPara 1Nutri-Score D€€
D
10 min
10 minBrown Butter Iced Latte
receta de
Destiny Ruiz
@destinyruizzz
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
brown butter syrup (homemade)Despensa60 ml- vanilla bean pasteDespensa5 ml
- light brown sugarDespensa4 g
sea salt flakes (a pinch)Especias1 g
espresso (double shot, freshly brewed)Bebidas60 ml
oat milk (full fat, or milk of choice)Lácteos190 ml
ice cubes (for shaker and glass)Otro200 g
por ración
Nutrición
189kcal
- Carbohidratos
- 32 g
- Proteínas
- 4 g
- Grasas
- 5 g
lo que usará
Utensilios
pitcher- cocktail shaker
- espresso machine
- glass
paso a paso
Preparación
- Paso 1
Build the latte base
- Add the brown butter syrup, vanilla bean paste, light brown sugar and sea salt flakes to a pitcher.
- Brew the double shot of espresso directly over the ingredients.
- Mix very well until the sugar and salt are dissolved.
- Paso 2
Add the milk
- Pour the oat milk into the pitcher with the espresso base.
- Paso 3
Shake with ice
- Add ice to a shaker and pour in the entire latte mixture.
- Shake well until creamy and fully combined.
- Paso 4
Serve over ice
- Fill a glass with ice.
- Pour the shaken latte into the glass and enjoy.