Bebida
Brown Sugar Cookie Iced Latte with Cookie Butter Cold Foam
10 minPara 1Nutri-Score D€€
D
10 min
10 minBrown Sugar Cookie Iced Latte with Cookie Butter Cold Foam
receta de
Bri 🍒 | content creator 🌟
@zeynep.8r
1 receta
2 importaciones
0 veces cocinadas
lo que necesita
Ingredientes
ice cubesOtro150 g
brown sugar cookie syrupDespensa30 ml
espresso (freshly brewed, cooled slightly)Bebidas60 ml
milk (cold)Lácteos180 ml
heavy cream (cold)Lácteos60 ml- cookie butterDespensa20 g
- cookie crumbs (crushed)Panadería10 g
por ración
Nutrición
412kcal
- Carbohidratos
- 42 g
- Proteínas
- 7 g
- Grasas
- 24 g
lo que usará
Utensilios
glass
Bol
Varillas
paso a paso
Preparación
- Paso 1
Build the iced latte
- Fill a glass with ice cubes.
- Pour in the brown sugar cookie syrup.
- Add the espresso and stir to combine.
- Top with the cold milk.
- Paso 2
Make the cookie butter cold foam
- Pour the cold heavy cream into a bowl.
- Add the cookie butter and whisk until thick, airy and pourable.
- Paso 3
Finish and serve
- Spoon the cookie butter cold foam over the latte.
- Sprinkle the crushed cookie crumbs on top and serve immediately.