Entrante
Bruschetta Mozzarella Bites
25 minPara 8Nutri-Score C€€
C
25 min
25 minBruschetta Mozzarella Bites
lo que necesita
Ingredientes
French bread (cut into bite-sized pieces)Panadería400 g
olive oil (for drizzling)Despensa60 ml- bruschetta sauce (jarred, from Trader Joe's)Despensa250 g
fresh mozzarella balls (halved or quartered, herbs from the container reserved)Lácteos250 g- balsamic glaze (for drizzling)Despensa30 ml
por ración
Nutrición
205kcal
- Carbohidratos
- 28 g
- Proteínas
- 7 g
- Grasas
- 8 g
lo que usará
Utensilios
Bandeja de horno
Horno
paso a paso
Preparación
- Paso 1
Prepare the bread
- Cut the French bread into bite-sized pieces
- Arrange the pieces on a baking tray lined with parchment paper
- Paso 2
Add the olive oil and bruschetta sauce
- Pour the olive oil over the bread
- Spoon the bruschetta sauce over the bread
- Paso 3
Top with mozzarella and herbs
- Cut the mozzarella balls in half or quarters and place them on the bread
- Scatter the herbs from the bottom of the mozzarella container on top
- Paso 4
Bake
- Preheat the oven to 220 °C
- Bake until the bread is crispy and the cheese is melted and gooey
- Paso 5
Finish and serve
- Take the tray out of the oven
- Drizzle the balsamic glaze over the bites and serve