Plato principal
Budget Ravioli Lasagna
45 minPara 6Nutri-Score C€
C
45 min
45 minBudget Ravioli Lasagna
receta de
💞Tiana’s Half Dozen 💞
@tianashalfdozen
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
hamburger patties (mashed up)Carne450 g
meat sauce (prepared as for spaghetti or lasagna)Despensa700 ml
ravioli (one bag, kept whole)Fresco600 g
ricotta cheeseLácteos250 g- parmesan cheese (grated)Lácteos60 g
- mozzarella cheese (shredded)Lácteos200 g
- Colby Jack cheese (shredded)Lácteos150 g
por ración
Nutrición
475kcal
- Carbohidratos
- 35 g
- Proteínas
- 28 g
- Grasas
- 25 g
lo que usará
Utensilios
Fuente de horno
Horno
Sartén
paso a paso
Preparación
- Paso 1
Make the meat sauce
- Brown the hamburger patties, breaking them up as they cook.
- Stir in the meat sauce and simmer until combined.
- Paso 2
Layer the dish
- Spread a thin layer of meat sauce in the bottom of the baking dish.
- Add a layer of ravioli, then meat sauce, ricotta and parmesan.
- Repeat with more ravioli and meat sauce.
- Paso 3
Top with cheese
- Finish with mozzarella and Colby Jack over the top.
- Paso 4
Bake
- Bake at 190 °C until the top is lightly browned.