Postre
Caramel Apple Crumble (Crockpot)
3 h 15 minPara 8Nutri-Score E€
E
3 h 15 min
3 h 15 minCaramel Apple Crumble (Crockpot)
receta de
Courtney Taylor | Mom Life🫶🏻
@courtneytaylor710
1 receta
1 importación
0 veces cocinadas
lo que necesita
Ingredientes
apple pie filling (canned)Despensa2 piezas- cinnamon streusel muffin mix (boxed, muffin mix and streusel packet separated)Panadería1 pieza
butter (sliced into small pieces)Lácteos113 g- caramel sauce (for drizzling)Despensa60 ml
vanilla ice cream (for serving)Lácteos400 g
por ración
Nutrición
397kcal
- Carbohidratos
- 60 g
- Proteínas
- 3 g
- Grasas
- 16 g
lo que usará
Utensilios
Olla de cocción lenta
paso a paso
Preparación
- Paso 1
Layer the apple filling
- Spread the apple pie filling evenly over the bottom of the slow cooker, leaving no empty spaces.
- Paso 2
Add the muffin mix
- Pour the muffin mix from the box evenly over the apples.
- Paso 3
Add the streusel and butter
- Sprinkle the streusel packet from the box all over the cake mix.
- Slice the butter into small pieces and scatter them over the top.
- Paso 4
Cook the crumble
- Cover with the lid and cook on high for 2 to 3 hours, or on low for 3 to 4 hours.
- Paso 5
Finish and serve
- Drizzle caramel sauce over the top.
- Serve warm with ice cream.