Desayuno
Caramelized Bananas with Vanilla Yogurt
12 minPara 2Nutri-Score C€
C
12 min
12 minCaramelized Bananas with Vanilla Yogurt
lo que necesita
Ingredientes
banana (peeled and sliced into thick rounds)Frutas y verduras2 piezas
butter (for frying)Lácteos15 g
brown sugarDespensa20 g
Greek yogurt (plain)Lácteos300 g- vanilla extractDespensa5 ml
por ración
Nutrición
264kcal
- Carbohidratos
- 39 g
- Proteínas
- 9 g
- Grasas
- 8 g
lo que usará
Utensilios
Sartén
Bol
paso a paso
Preparación
- Paso 1
Flavor the yogurt
- Spoon the Greek yogurt into a bowl.
- Stir in the vanilla extract until smooth.
- Paso 2
Caramelize the bananas
- Melt the butter in a frying pan over medium heat.
- Add the banana slices and sprinkle with the brown sugar.
- Cook, turning gently, until golden and caramelized.
- Paso 3
Assemble the bowls
- Divide the vanilla yogurt between bowls.
- Top with the warm caramelized bananas and serve.
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